Maternal and child mortality rates, incidence of tuberculosis in Kyrgyzstan decreaseLife expectancy increases in Kyrgyzstan

39 mass food poisoning cases occurred in Kyrgyzstan in H1

 

Фотографии: akipress.kg

July 26, 2019, 16:11       Источник akipress.kg       Комментарии

AKIPRESS.COM - 39 mass food poisoning cases occurred in Kyrgyzstan in the first half of the year, Deputy Health Minister - chief state sanitary doctor Erkin Cheichebayev said.
Such cases increased by 9 times since 2018.
The main cause of mass food poisoning is violation of technology of cooking and storing food, and the failure of café and restaurant staff to comply with sanitary regulations, he said.
The number of people suffering from anemia has decreased in Kyrgyzstan from 1,332 per 100,000 people in 2010 to 466.

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АГРОПОРТАЛ КЫРГЫЗСТАНА, НОВОСТИ СЕЛЬСКОГО ХОЗЯЙСТВА
Обучение ювелирному делу в Бишкеке
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